Hachette Pratique

The great book of French cuisine

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The great book of French cuisine: bourgeois and popular recipes

Discover "Le grand livre de la cuisine française : recettes bourgeoises et populaires" on your Publicisdrugstore e-shop, a unique book in which renowned chef Jean-François Piège pays tribute to French gastronomy through more than 1000 recipes. A reference book!

Composition880 pages
Dimensions26 x 20 cm
ThemeArt of living / Cooking and recipes / French cuisine
SizeHachette Pratique
Author(s)Jean-François Piège


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