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L'Eclair de Génie
Mini Cookies Gianduja Noisette - 150g
7,50 € tax incl.
Mini Gianduja Hazelnut Cookies - 150g
Fall for the tasty cookies from Eclair de Génie, the original biscuits to be enjoyed as a snack or with a coffee.
These gianduja-hazelnut flavoured mini treats will delight the palates of young and old alike.
| Ingredients | Cookie dough (rice flour, vergeoise, concentrated butter, whole egg, buckwheat flour, glucose syrup, egg yolk, sorbitol, baking powder, salt, sunflower lecithin) 61.6%, milk chocolate 35.2% cocoa* minimum (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier : soya lecithin) 17.2%, hazelnut gianduja (Italian hazelnuts 41.7%, icing sugar (sugar, potato starch), milk chocolate 35.2% cocoa* minimum 25%, cocoa mass, dark chocolate 57.9% cocoa* minimum (cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring), Guérande flower of salt, vanilla paste (Madagascar vanilla beans 50%, granulated invert sugar syrup) 11.9%, chopped Italian hazelnuts 9.3%.*Cocoa beans from West Africa (Sierra Leone, Ivory Coast, Ghana, Togo, Nigeria, Cameroon, Equatorial Guinea, Gabon, Sao Tome, Congo). |
| Preservation | For optimal storage, keep the cookies at a temperature between 12°C and 20°C. |
| Allergen | Hazelnuts, soya, milk, eggs, hazelnuts. Possible traces: other nuts, peanuts. |
| Contenance | 150g |
| Nutritional declaration gor 100g | Each 100 gram serving contains : - Energy: 1972 kJ 471 kcal - Fat: 27.3 g - Of which saturated fatty acids: 12.2 g - Carbohydrates: 51.5 g - Of which sugars: 33 g - Protein: 6.2 g - Salt: 0.39 g |
| Manufacturing / Origin | Handcrafted : 32 rue Notre Dame des Victoires 75002 Paris |
50019971
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