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Free delivery on orders over €120 - Open 7 days a week until 2 a.m.
Grande Réserve Brut 70cl
€34.90 Tax included
- Your purchase into 3 or 4 interest-free payments with Klarna and PayPal
- Free delivery for orders over 120€
- We also deliver in Belgium, Netherlands, Luxembourg, Spain and Portugal with Mondial Relay and InPost
Pick-up at Publicisdrugstore (click & collect)
Order ready in 1 hour - pick-up in-store at 133 Avenue des Champs-Élysées 75008 Paris
Mondial Relay
France
Delivery in 3 to 4 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Belgium/Netherlands/Luxembourg
Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Chronopost Express
Home delivery the next day from Monday to Saturday, for all orders placed before 4 p.m. For orders placed over the weekend, packages will be shipped the following Monday.
Stuart
Courier delivery within 1 hour in Paris and nearby suburbs
InPost
Spain/Portugal
Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Returns
You have a legal period of 14 days to return your purchases to us if they do not meet your expectations. To request a return, please reply to your order confirmation email.
Blend:
80% Meunier (Vallée de la Marne)
10% Pinot Noir
10% Chardonnay
Aging: 36 months on lees
Dosage: 7 g/L
Visual:
A pale yellow color with straw nuances and elegant, fine bubbles.
Nose:
Exudes finesse and delicacy, with subtle notes of jasmine and orange blossom giving way to fruitier aromas of citrus and red fruits.
Palate:
The palate is round and full, with a hint of freshness that highlights notes of undergrowth, all enhanced by very fine and elegant bubbles. The finish is characterized by a fruity and rounded character.
Food Pairings:
Ideal as an aperitif, it pairs perfectly with confit cod filet and chanterelles, duck with quinces, or an apricot tart.
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