Château la Rose Garnier 2022 - Domaine Jean-Yves Millaire
Château La Rose Garnier — AOC Fronsac (Bordeaux) Red wine produced using organic and biodynamic farming. - Grape varieties: mainly Merlot, complemented by Cabernet Franc and sometimes Cabernet Sauvignon. - Terroir: clay-limestone hillsides of the Fronsac appellation, conducive to concentrated, mineral wines. - Nose: red and black fruits (cherry, blackberry), floral and spicy notes, with an earthy/mineral nuance. - Palate: full-bodied, fine tannins and elegant structure, with nice freshness on the finish. - Food pairings: game, roasted red meats, dishes in sauce, and aged cheeses. - Serving temperature: 16–18 °C. - Aging potential: generally 5–10 years depending on the vintage. Ideal for anyone seeking a characterful, natural and expressive Bordeaux made with environmentally respectful viticultural practices.


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