Château la Rose Garnier 2022 - Domaine Jean-Yves Millaire

€17.90 Tax included

  • Your purchase into 3 or 4 interest-free payments with Klarna and PayPal
  • Free delivery for orders over 120€
  • We also deliver in Belgium, Netherlands, Luxembourg, Spain and Portugal with Mondial Relay and InPost

Pick-up at Publicisdrugstore (click & collect)

Order ready in 1 hour - pick-up in-store at 133 Avenue des Champs-Élysées 75008 Paris

Mondial Relay

France

Delivery in 3 to 4 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)

Belgium/Netherlands/Luxembourg

Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)

Chronopost Express

Home delivery the next day from Monday to Saturday, for all orders placed before 4 p.m. For orders placed over the weekend, packages will be shipped the following Monday.

Stuart

Courier delivery within 1 hour in Paris and nearby suburbs

InPost

Spain/Portugal

Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)

Returns

You have a legal period of 14 days to return your purchases to us if they do not meet your expectations. To request a return, please reply to your order confirmation email.


Plus d’Infos

Château La Rose Garnier — AOC Fronsac (Bordeaux) Red wine produced using organic and biodynamic farming. - Grape varieties: mainly Merlot, complemented by Cabernet Franc and sometimes Cabernet Sauvignon. - Terroir: clay-limestone hillsides of the Fronsac appellation, conducive to concentrated, mineral wines. - Nose: red and black fruits (cherry, blackberry), floral and spicy notes, with an earthy/mineral nuance. - Palate: full-bodied, fine tannins and elegant structure, with nice freshness on the finish. - Food pairings: game, roasted red meats, dishes in sauce, and aged cheeses. - Serving temperature: 16–18 °C. - Aging potential: generally 5–10 years depending on the vintage. Ideal for anyone seeking a characterful, natural and expressive Bordeaux made with environmentally respectful viticultural practices.

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Characteristics
29 Items

Specific References

upc100001318
ean130011000013181

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