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Coffret Maison Noir et Lait 84 chocolats 588g
€129.00 Tax included
Limited offer : -10% on your cart for your first order (except Yule log, books, watches, limited editions, outlet)
- Free delivery for orders over 150€
- We also deliver in Belgium, Netherlands, Luxembourg, Spain and Portugal with Mondial Relay and InPost
Pick-up at Publicisdrugstore (click & collect)
Order ready in 1 hour - pick-up in-store at 133 Avenue des Champs-Élysées 75008 Paris
Mondial Relay
France
Delivery in 3 to 4 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Belgium/Netherlands/Luxembourg
Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Chronopost Express
Home delivery the next day from Monday to Saturday, for all orders placed before 4 p.m. For orders placed over the weekend, packages will be shipped the following Monday.
Stuart
Courier delivery within 1 hour in Paris and nearby suburbs
InPost
Spain/Portugal
Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Returns
You have a legal period of 14 days to return your purchases to us if they do not meet your expectations. To request a return, please reply to your order confirmation email.
Iconic chocolate box offering a selection of 84 ganaches and pralines, in a mix of dark and milk chocolate. Perfect as a gift or for yourself, let yourself be surprised by the subtle flavors of Maison du Chocolat.
Weight: 0.588 kg
Dimensions: 27.9 cm x 18 cm x 3.3 cm
Box Contents
Pralines
x4 Anastasia: Smooth almond and hazelnut praline with hazelnut Gianduja.
x4 Cristal: Almond and hazelnut praline with crushed hazelnuts and Maldon sea salt crystals.
x2 Figaro Milk: Smooth and melting almond and hazelnut praline with milk chocolate.
x2 Grain Dentelle: Milk chocolate praline with crispy crêpe dentelle pieces.
x4 Jolika: Pistachio almond paste coated with fine dark chocolate.
x4 Rigoletto Milk: Caramelized milk chocolate mousse.
x4 Milk Rocher: Almond and hazelnut praline with roasted almond pieces.
x4 Dark Rocher: Almond and hazelnut praline with roasted almond pieces.
Ganaches
x4 Akosombo: Iconic dark chocolate ganache with spicy notes from Ghanaian cocoa.
x4 Abyssinie: Dark chocolate ganache infused with cold-brewed Ethiopian coffee.
x4 Andalousie: Dark chocolate ganache infused with lemon zest and blended with cream from Southern French lemons.
x4 Bohème: Whipped milk chocolate ganache.
x4 Caracas: Intense dark chocolate ganache.
x4 Caramelo: Milk chocolate ganache with soft caramel.
x4 Chiberta: Dark chocolate ganache infused with orange zest, blended with orange cream.
x4 Extreme Chocolate: 100% cocoa dark chocolate ganache, balancing the tartness and bitterness of pure cocoa.
x4 Guayaquil: Dark chocolate ganache with Bourbon vanilla.
x4 Maracuja: Dark chocolate ganache with passion fruit pulp.
x2 Noir de Cassis: Dark chocolate ganache with Burgundy blackcurrant pulp, infused with blackcurrant buds.
x4 Quito: Semi-bitter dark chocolate ganache.
x4 Salvador: Dark chocolate ganache with raspberry pulp.
x2 Zagora: Dark chocolate ganache infused with mint leaves.
x4 Sylvia: Milk chocolate ganache.
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