The CLUIZEL Chocolate Advent Calendar, a highlight of the Christmas Collection, showcases CLUIZEL’s confectionery and chocolate-making expertise through 24 chocolate bonbons. Each unique signature bonbon allows the chocolate’s intense aromatic notes to shine. From a 99% cacao ganache and delicate pralines to orange or raspberry marmalade, each window reveals a delicious treat with balanced flavours and textures—a true sensory journey featuring Noble Ingredients® and no added flavourings.
On the longest night of the year, let yourself be carried away into the enchanting world of the Kingdom of the Solstice. Guided by the glow of the Northern Lights, the forest’s protective creatures gather around the Tree of Secrets to celebrate the return of light. Day after day, this Advent calendar reveals a gourmet treasure created by the CLUIZEL Manufacture: crisp pralines, tender, bite-sized chocolates and an original bonbon with a crunchy nougatine shell, delicately filled with a 99% cacao ganache. Made with noble ingredients and exceptional cocoa beans, these creations showcase the full richness of CLUIZEL’s expertise. An invitation to savour a moment of magic, sharing and wonder every day until Christmas.
Ingredients
Sugar, cocoa beans, hazelnuts, cocoa butter, almonds, whole milk powder, pastry butter, wafer biscuit (wheat flour, sugar, concentrated butter, skimmed milk powder, barley malt, salt), glucose syrup, cream, candied orange peel (orange, sugar, glucose syrup), stabiliser (sorbitol syrup), invert sugar, honey, emulsifier (rapeseed lecithin), candied lemon pieces (lemon, sugar, glucose syrup), pistachios, cereals (rice flour, wheat gluten, wheat malt, sucrose, salt, dextrose), orange purée (orange concentrate, acidity regulator: citric acid), coffee beans, egg white, Guérande sea salt, lemon purée (lemon, sugar), glazing agent (gum arabic, sucrose, glucose syrup), Bourbon vanilla pod, colouring for decoration (curcumin), thickener (pectin), glazing agent (shellac), fleur de sel, ginger, cinnamon.
Allergens
Products made at the Manufacture may contain traces of tree nuts, milk and gluten.
Storage
Preferably store between 16°C and 18°C, in a cool place protected from moisture.



















