Fall for this large milk chocolate Easter egg with roasted hazelnut pieces. Its beautiful trompe-l'oeil box, featuring the face of a very stylish rabbit in front of our chocolate mold, will delight both young and old!
Carefully crafted by our artisan chocolatier in Saint-Lô, France, our milk chocolate egg mold, covered with roasted hazelnut pieces, is made from cocoa beans selected from Nigeria and Ghana. Quality, irresistible flavor, and artisanal expertise come together in delicious chocolate.
Because quality is a priority for us, our large chocolate Easter egg is made with only natural ingredients: no palm oil, no preservatives, just pure cocoa butter. They ensure an authentic taste experience that will make your Easter celebration even more indulgent.
Presented in a box illustrated by artist Abigail Burch, the transparent illustration overlays the egg, giving it the face of a quirky, tongue-out rabbit. A chocolate egg as beautiful as it is delicious, perfect to surprise and delight at Easter!