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Chocolat noir Vietnam 70% 75g
€8.50 Tax included
Limited offer : -10% on your cart for your first order (except Yule log, books, watches, limited editions, outlet)
- Free delivery for orders over 150€
- We also deliver in Belgium, Netherlands, Luxembourg, Spain and Portugal with Mondial Relay and InPost
Pick-up at Publicisdrugstore (click & collect)
Order ready in 1 hour - pick-up in-store at 133 Avenue des Champs-Élysées 75008 Paris
Mondial Relay
France
Delivery in 3 to 4 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Belgium/Netherlands/Luxembourg
Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Chronopost Express
Home delivery the next day from Monday to Saturday, for all orders placed before 4 p.m. For orders placed over the weekend, packages will be shipped the following Monday.
Stuart
Courier delivery within 1 hour in Paris and nearby suburbs
InPost
Spain/Portugal
Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)
Returns
You have a legal period of 14 days to return your purchases to us if they do not meet your expectations. To request a return, please reply to your order confirmation email.
Origin of cocoa: Vietnam
Type of chocolate: Mild & Elegant
Tasting notes: Soft apricot notes, beautiful caramelized finish
On the southeast coast of Vietnam, in the Bà Rịa-Vũng Tàu province, the OCA (Organic Cacao) organization supports producers in developing an exceptional organic cocoa sector.
The cacao trees grow in lush plantations, surrounded by avocado, cashew, and jackfruit trees. Imported by the French in the 19th century, this cocoa has been preserved as it was long forgotten in favor of more profitable crops, such as coffee.
Today, we have the privilege of being among the rare manufacturers able to work with these beans in Europe.
Both comforting, mild, and fruity, this chocolate reveals delightful notes of soft apricots and a beautiful caramelized finish.
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