Organic Extra Virgin Olive Oil with Organic Chili Flavor (2%)
Volume: 40cl
Preservation: Stored in nitrogen-insulated silos to keep the oil from contacting air.
Olive Variety: 100% Coratina olives
Processing: Cold-pressed and filtered, utilizing a single variety of olives typical of Puglia: Coratina.
Flavor Profile:
Intense flavor with aromas of freshly cut grass, almond, tomato, and artichoke, along with bitter and spicy notes.
The addition of organic chili provides a perfectly balanced, gourmet flavor.
CHILI OIL (in Italian)
CHARACTERISTICS:
Coratina olives are processed in the mill with organic chili. It is an oil with intense fruitiness and pronounced spicy notes.
CULINARY PAIRINGS:
Ideal with pasta dishes, pizzas, soups, and legume-based dishes; spice lovers use it practically everywhere.
We recommend using our aromatic oils cold to preserve the spices' aromas. Try them with cooked or grilled vegetables or on summer salads for a refreshing new flavor experience each time.


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