Sel au yuzu 80g - Lemon Story

€12.00 Tax included

  • Your purchase into 3 or 4 interest-free payments with Klarna and PayPal
  • Free delivery on orders over €50 with Mondial Relay and Chronopost pickup and over €120 with Chronopost
  • We also deliver in Belgium, Netherlands, Luxembourg, Spain and Portugal with Mondial Relay and InPost

Pick-up at Publicisdrugstore (click & collect)

Order ready in 1 hour - pick-up in-store at 133 Avenue des Champs-Élysées 75008 Paris

Mondial Relay

France

Delivery in 3 to 4 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)

Belgium/Netherlands/Luxembourg

Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)

Chronopost Express

Home delivery the next day from Monday to Saturday, for all orders placed before 4 p.m. For orders placed over the weekend, packages will be shipped the following Monday.

Stuart

Courier delivery within 1 hour in Paris and nearby suburbs

InPost

Spain/Portugal

Delivery in 5 working days to the relay point of your choice. Packages to be collected from Monday to Sunday (depending on your selection, see opening hours on the map)

Returns

Returns are only offered for France. You have a legal period of 14 days to return your purchases if they do not meet your expectations. To request a return, please contact our shop at 0770276969.


Plus d’Infos

Our yuzu salt is prepared in our workshop using freshly picked citrus fruits from our plantation. The yuzus are zested by hand to ensure the pith — the more bitter part of the fruit — is not removed. The zest and salt are then mixed and dried together, allowing the yuzu to release its flavours and the salt to absorb them.

Our yuzu salt pairs beautifully with fish and shellfish, whether in a marinade or added at the end of cooking to grilled sea bream, fish ceviche, or seared or raw scallops.

You can also use our yuzu salt to flavour a broth or soup, season white meat, or enhance fried dishes such as vegetable tempura or tonkatsu.

Ingredients: Gruissan salt, yuzu zest.

Store in a dry place, away from light.

Yuzu is one of the emblematic citrus fruits of our plantation. You will also find it in other creations, such as our yuzu jam and our artisanal yuzu liqueur, French-style limoncello.

1827
Characteristics
12 Items

Specific References

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