Designed on the island of Negros, Don Papa Alon is distilled from 100% local sugarcane molasses, then enriched with iconic ingredients from Filipino cuisine, such as roasted coconut, jackfruit, and chili. This unique creation pays tribute to the tradition of Ginataang Langka, a tropical dish with deep and warm flavors. The character of this rum captures the energy of the Philippine coastal communities while offering a novel and enveloping sensory experience.
Tasting Notes
On the nose, an aromatic and tropical bouquet is revealed, dominated by roasted coconut, lively citrus, roasted pineapple, and exotic fruits such as mango, lychee, and papaya. On the palate, the texture is rich and silky, with a creamy sweetness, ripe fruits, and a discreet spicy hint. The finish is long and persistent, decidedly tropical, harmoniously blending fruits, spices, and vanilla.
Data sheet
Contenance | 70 cl |
---|---|
Degree of alcohol | 40% |
Manufacturing / Origin | Philippines |
Specific References
upc | 110000576 |
---|